Job description:

cook 

Bawarchi Indian Cuisine

Job details

•  Location-Montréal, QCH3G 2E2
•  Salary-$16.50 / hour
•  Vacancies-2 vacancies
•  Terms of employment-Permanent employment, Full time40 hours / week
•  Start date-As soon as possible
• Source Job no.# 2274826

Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 to less than 7 months

Tasks

Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Organize and manage buffets and banquets, Manage kitchen operations

Work conditions and physical capabilities

Attention to detail, Fast-paced environment, Work under pressure

How to apply

• By applying directly on Job Bank (Direct apply)
• By email

bawarchiquebec@gmail.com